Made From Scratch

Curried Lentil Soup

Last Autumn Molly posted about her grocery shopping dilemma where she felt like she was always running to the grocery store and spending more money than she wanted to there. She asked for tips and got a lot of them from her readers. I’ve been thinking back to that post recently because we are trying to be better about staying on budget with our spending. I’ve started to regularly make some things from scratch that we used to buy and I thought it might be fun to share some recipes and tips with you guys. So, I declare next week — February 18 through 22 — to be Made From Scratch Week here on the Mama Urchin blog. Feel free to join in if you want.

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6 Responses to “Made From Scratch”


  1. 1 laurie February 11, 2008 at 8:07 pm

    What a good idea. I’ve got a few from scratch recipes I’ll share next week.

  2. 2 Rachel February 11, 2008 at 10:29 pm

    Oh, I can’t wait for all the suggestions to come pouring in!!! Excuse me now so I can go rack my brain and see if there is ANYTHING I can offer to this…

  3. 3 nathalie February 12, 2008 at 12:54 am

    left the comment in the wrong post…oh well…mistakes happen!!!! lol!

  4. 4 amandajean February 12, 2008 at 3:16 pm

    oh, this is exciting! I am going to have to think if there is anything i can share for this.

  5. 6 molly February 12, 2008 at 11:42 pm

    tell me that your “frozen soup” recipe will be one of them?? please?

    It’s funny you mention the grocery post b/c i was just thinking about revisiting it. are you still getting your baking staples from king arthur flour online? i get their emails now and think of you every time. i need to do a better job of comparing prices online with box store prices….

    can’t wait for your recipes next week. yummy.


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